AAAAI: Early-Life Secondhand Smoke May Up Food Allergy Risk

TUESDAY, March 7, 2017 (HealthDay News) -- Exposure to secondhand smoke in the first few weeks of life could increase the risk that children will develop food allergies, according to research presented at the annual meeting of the American Academy of Allergy, Asthma & Immunology, held from March 3 to 6 in Atlanta.

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